Dessert for 4
Apple Pudding
This apple pudding combines chopped apples and walnuts in a lightly sweet batter, then bakes until the center is firm.
$0.93per serving $
60 minstart to table
4servings
Ingredients
- 3/4 cup white granulated sugar
- 1 egg
- 1/4 cup flour
- 1 1/4 tsp baking powder
- 1 pinch salt
- 1 tsp vanilla
- 1 cup chopped walnuts or hickory nuts
- 1/2 cup chopped apples
Steps
- Heat the oven to 350 F and grease an 8-inch baking dish with cooking oil.
- Whisk the sugar and egg in a bowl until smooth.
- Stir in the flour, baking powder, salt, and vanilla until a thick batter forms.
- Fold in the walnuts and apples, then spread the batter in the dish.
- Bake for 35 to 40 minutes, until the center is firm and reaches 160 F.
- Cool the pudding for 10 minutes before cutting.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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