Dinner for 4
Buffalo chicken lettuce wraps
Low-carb wraps with hot sauce chicken and cool cucumber.
$2.41per serving
25 minstart to table
4servings
FamilyHigh-proteinGluten-freeDairy-freeLow-carbBudgetDinners30-minuteGame daySpring
Ingredients
- 1.5 lb Chicken breast, boneless
- 1 Romaine and salad greens
- 1 Cucumbers
- 0.5 lb Carrots
- 1 Celery
From the pantry: Hot sauce, Mustard, mayo, ketchup, Olive and cooking oil, Salt and pepper.
Steps
- Dice the chicken and cook it in oil for 7 minutes until done.
- Toss with hot sauce and a spoon of mayo.
- Separate lettuce leaves and cut the cucumber, carrots and celery into sticks.
- Fill the leaves with chicken and vegetables and drizzle with mayo.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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