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Dessert for 12

Caramel Apple Crisp Bars

These apple bars bake a buttery crumb around cinnamon apples, then finish with a quick brown sugar caramel sauce.

$0.47per serving $
55 minstart to table
12servings

AmericanVegetarianBudgetDessertsFall

Ingredients

  • 3/4 cup butter
  • 3/4 cup light brown sugar
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 4 small apples
  • 1/4 cup butter
  • 1/4 cup brown sugar
  • 1/4 cup cream or half and half
  • 1/4 cup sugar

Steps

  1. Heat the oven to 350 F and line a 9-by-13-inch pan with butter or cooking spray.
  2. Mix the 3/4 cup butter, 3/4 cup brown sugar, cinnamon, salt, baking soda, and flour until crumbly.
  3. Press half the crumb mixture into the pan and bake for 10 minutes.
  4. Spread the apples over the crust, cover with the remaining crumbs, and bake for 30 minutes.
  5. Cook the 1/4 cup butter, 1/4 cup brown sugar, cream, and sugar in a small saucepan over medium heat for 5 minutes, stirring until smooth.
  6. Cool the bars for 10 minutes, drizzle them with the caramel sauce, and cut them into squares.

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