Appetizer for 8

Chocolate Hummus

Name: Chocolate Hummus
Total time: 14 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/3 cup tahini; 6 tbsp unsweetened cocoa powder; 6 tbsp honey; 1 tsp pure vanilla extract; 1/2 tsp each: kosher salt; 4 tbsp milk (optional); optional toppings: mini chocolate chips or dark chocolate shavings; serving suggestions: cinnamon sugar pita chips

Chickpeas blend with tahini, cocoa, honey, and vanilla into a smooth chocolate spread for snacks or dipping.

$0.01per serving $

14 minstart to table

8servings

American Vegetarian Budget Appetizers Snacks No-cook Back to school

Ingredients

1/3 cup tahini
6 tbsp unsweetened cocoa powder
6 tbsp honey
1 tsp pure vanilla extract
1/2 tsp each: kosher salt
4 tbsp milk (optional)
optional toppings: mini chocolate chips or dark chocolate shavings
serving suggestions: cinnamon sugar pita chips

Steps

Drain and rinse the chickpeas under cool water.
Add the chickpeas, tahini, cocoa powder, honey, vanilla, and salt to a food processor.
Blend for 2 minutes, scraping the bowl once.
Add the milk one tablespoon at a time and blend for 2 minutes, until smooth.
Chill the chocolate hummus for 5 minutes, then top it with chocolate chips or shavings if desired.