Appetizer for 6
Crispy Onion Rings
These onion rings use a seasoned flour coating, fry until crisp, and come with a tangy sour cream dipping sauce.
$0.26per serving $
30 minstart to table
6servings

Ingredients
- 1 large sweet or yellow onion
- 1 cup milk
- 1 tbsp white vinegar
- 1/2 cup sour cream
- 1 cup all-purpose flour
- 1/2 tbsp salt
- 1/4 tsp black pepper
- 1 tsp garlic powder
- oil for frying (optional)
Steps
- Slice the onion into 1/2-inch rings and separate them.
- Stir the milk and vinegar together, then whisk in the flour, salt, pepper, and garlic powder.
- Mix the sour cream with 2 tablespoons of the seasoned milk mixture for dipping sauce.
- Heat 2 inches of oil in a 12-inch skillet to 350 F.
- Dip the onion rings in the batter and fry in batches for 2 to 3 minutes per side.
- Drain the rings on a plate and serve them with the dipping sauce.
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