Dinner for 3
Crock-Pot Potato Chowder
Potatoes and onion simmer in chicken broth with cream soup, then finish with cream cheese, bacon, and chives.
Typical price
$18.94for 4 servings
$4.73 per serving$18.94 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 510 minstart to table
- Involveddifficulty
- 3servings as written
- $$$typical cost tier
AmericanLunchesDinnersSlow cookerCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 2.75 lb | $2.72Typical price |
| Onions$1.29/lb typical | 0.1 lb | $0.13Typical price |
| Broth or stock$0.07/oz typical | 44 oz | $3.05Typical price |
| Cream of mushroom or chicken soup$0.10/oz typical | 11 oz | $1.07Typical price |
| Cream cheese$0.30/oz typical | 8 oz | $2.40Typical price |
| Bacon$6.49 each typical | 0.75 | $4.33Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.25 | $0.50Typical price |
| Total for the servings shown | $14.20 | |
Ingredients
- 8 cups diced potatoes
- 1/3 cup onion
- 3 cans (14 1/2 oz) chicken broth
- 1 can (10 3/4 oz) condensed cream of chicken soup
- 1 package (8 oz) cream cheese
- 1/2 lb bacon
- chives
Steps
- Cook the bacon in a skillet over medium heat for 8 minutes, then drain and crumble it.
- Add the potatoes, onion, chicken broth, and condensed soup to a slow cooker.
- Cover and cook on low for 8 hours, until the potatoes are tender.
- Stir in the cream cheese and half the bacon during the final 30 minutes.
- Top the chowder with the remaining bacon and chives before serving.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
Main ingredient on sale this week? See what to make with bacon on sale.
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