Dinner for 4

Grilled chicken breast salad with cucumber and tomato

Name: Grilled chicken breast salad with cucumber and tomato
Total time: 30 min
Yield: 4 servings
Ingredients: 1.5 lb Chicken breast, boneless; 2 Romaine and salad greens; 1 Cucumbers; 1 lb Fresh tomatoes; 3 oz Olive and cooking oil; 2 oz Vinegar; 1 oz Dried spices (cumin, paprika, chili powder, oregano) (oregano); 1 oz Salt and pepper; 2 oz Feta or goat cheese

A big salad with grilled chicken, no oven needed.

$3.63per serving

30 minstart to table

4servings

High-protein Gluten-free Low-carb Dinners 30-minute Summer grilling Summer

Ingredients

1.5 lb Chicken breast, boneless
2 Romaine and salad greens
1 Cucumbers
1 lb Fresh tomatoes
2 oz Feta or goat cheese

From the pantry: Olive and cooking oil, Vinegar, Dried spices (cumin, paprika, chili powder, oregano) (oregano), Salt and pepper.

Steps

Season the chicken with oil, oregano, salt and pepper.
Grill over medium-high heat 6 minutes per side until 165 F.
Chop the lettuce, cucumber and tomatoes into a bowl.
Whisk oil and vinegar with salt for the dressing.
Slice the chicken over the salad and add the feta.

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