Dinner for 4
Mango Curry Tofu
Spiced tofu bakes until golden, then simmers in a sweet-tart mango coconut sauce with ginger, garlic, and cumin.
$4.89for 4 servings
$1.22 per serving$4.89 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

- 75 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
IndianVegetarianVeganDairy-freeGluten-freeBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tofu$0.17/oz typical | 14 oz | $2.38Typical price |
| Red onions$1.49/lb typical | 0.25 lb | $0.35Typical price |
| Fresh ginger$0.40/oz typical | 1 oz | $0.40Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Coconut milk$0.14/oz typical | 11 oz | $1.49Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.05Typical price |
| Total for the servings shown | $4.89 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsVinegarSalt and pepper
Not included in the cost.
Ingredients
- 14 oz firm tofu
- 2 tsp safflower or other neutral oil
- 1/4 tsp cayenne
- 1/4 tsp ground cinnamon
- 1/2 tsp garam masala
- 1/4 tsp salt
- 3/4 cup chopped red onion
- 1 1-inch knob of ginger
- 3 cloves garlic
- 2 tbsp water
- 1 tsp safflower or other neutral oil
- 1/4 tsp cumin seeds
- 2 bay leaves
- 1 1/4 cups canned or culinary coconut milk
- 1/2 tsp salt
- 2 tsp apple cider vinegar
- generous dash of black pepper
- 1/4 tsp garam masala (optional)
- 2 tbsp chopped cilantro (optional)
Steps
- Cut the tofu into cubes and toss it with oil, cayenne, cinnamon, garam masala, and salt.
- Cover the tofu and chill it for 30 minutes.
- Heat the oven to 425 F and bake the tofu on an oiled baking sheet for 25 minutes.
- Heat the remaining oil in a skillet and cook the onion, ginger, garlic, cumin seeds, and bay leaves for 8 minutes.
- Add the coconut milk, mango puree, salt, vinegar, pepper, and optional garam masala, then simmer for 10 minutes.
- Stir the baked tofu into the sauce and cook for 2 minutes.
Swaps
- Red onions for Onionsabout $0.20/lb less at typical prices
Main ingredient on sale this week? See what to make with tofu on sale.
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Vegetarian Indian dinners 133Dairy-free Indian dinners 129Gluten-free Indian dinners 108Vegan Indian dinners 91

