Appetizer for 4
Parmesan Cauliflower Bites
Cauliflower florets bake with butter, paprika, and Parmesan until tender, browned, and lightly crisp.
$0.87per serving $
30 minstart to table
4servings
AmericanVegetarianGluten-freeLow-carbKid-friendlyBudgetAppetizersSide dishesSnacksGame dayBack to school

Ingredients
- 4 cups cauliflower florets
- 2 tbsp melted butter
- 1/2 cup freshly grated parmesan
- 1 tsp paprika
- kosher salt and freshly ground black pepper (optional)
- fresh parsley leaves (optional)
Steps
- Heat the oven to 425 F and line a baking sheet.
- Toss the cauliflower with melted butter, paprika, salt, and pepper.
- Spread the florets on the baking sheet and roast for 18 minutes.
- Sprinkle Parmesan over the cauliflower and bake for 5 minutes more.
- Top with parsley before serving.
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Vegetarian American 30-minute appetizers 285Gluten-free American 30-minute appetizers 161Kid-friendly American 30-minute appetizers 129Low-carb American 30-minute appetizers 69



