Salefork

Dinner for 6

Apple Barbecue Beef Sliders

Chuck roast grills slowly with barbecue sauce, onion, garlic, and sweet seasonings before filling rolls with bacon and cheese.

Typical price

$21.64for 4 servings

$5.41 per serving$21.64 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Apple Barbecue Beef Sliders

AmericanHigh-proteinFamilyDinnersGrillGame daySummer grillingFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef chuck roast or stew beef$6.99/lb typical2.5 lb$17.48Typical price
BBQ sauce$0.12/oz typical18 oz$2.16Typical price
Bacon$6.49 each typical0.75$5.41Typical price
Onions$1.29/lb typical0.3 lb$0.39Typical price
Garlic$0.75 each typical0.5$0.30Typical price
Capers, kimchi, sauerkraut, pickled things$0.45/oz typical0.75 oz$0.28Typical price
Buns and rolls$0.45 each typical1$0.45Typical price
Swiss, provolone, gouda$0.40/oz typical14 oz$5.60Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$32.46

Pantry staples you likely have

Salt and pepperSyrups, molasses, powdered sugarAsian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 2 1/2 lb boneless beef chuck roast
  • salt and pepper to taste (optional)
  • 2 cups barbecue sauce
  • 1 package ready-to-serve fully cooked bacon
  • 1 small onion
  • 4 cloves garlic
  • 1/4 cup packed brown sugar
  • 2 tbsp worcestershire sauce
  • 2 tbsp juice from banana peppers
  • 1 package slider rolls
  • 8 oz shredded provolone cheese
  • 6 oz sliced provolone cheese
  • 2 tbsp butter
  • 1 tbsp italian seasoning
  • 1 tsp garlic powder

Steps

  1. Heat a covered grill for indirect cooking at 300 F, and season the chuck roast with salt and pepper.
  2. Place the roast in a grill-safe pan with the barbecue sauce, onion, garlic, brown sugar, Worcestershire sauce, and banana pepper juice.
  3. Cover the pan and grill for 5 hours, until the beef reaches 160 F and pulls apart easily.
  4. Rest the roast for 15 minutes, then shred it and stir it into the sauce.
  5. Split the slider rolls, fill them with beef, bacon, and shredded provolone, and arrange them in a 9-by-13-inch pan.
  6. Top with sliced provolone, brush the rolls with melted butter mixed with Italian seasoning and garlic powder, and grill at 350 F for 10 minutes.

Swaps

  • Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.

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