Salefork

Dessert for 1

Apple Cinnamon Swirl Bread

Apple-filled batter layers with cinnamon pecans before baking into a tender loaf with a sweet swirl.

Typical price

$12.55for 4 servings

$3.14 per serving$12.55 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Apple Cinnamon Swirl Bread

AmericanVegetarianDessertsFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds$0.70/oz typical2.25 oz$1.57Typical price
Milk$0.04/oz typical8.5 oz$0.34Typical price
Eggs$0.30 each typical1$0.30Typical price
Canned fruit$0.12/oz typical3.5 oz$0.42Typical price
Apples$1.79/lb typical0.3 lb$0.50Typical price
Total for the servings shown$3.14

Pantry staples you likely have

Syrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)FlourBaking powder and sodaSalt and pepperSugar and brown sugarOlive and cooking oilCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1/3 cup brown sugar
  • 1 tbsp cinnamon
  • 1/2 cup chopped pecans
  • 2 cups flour
  • 1 tbsp baking powder
  • 1/2 tsp fine sea salt
  • 2/3 cup organic cane sugar
  • 1 cup milk of choice
  • 1 large egg
  • 1/2 cup unsweetened applesauce
  • 2 tbsp avocado oil or melted coconut oil
  • 1 1/2 tsp vanilla extract
  • 1 cup apple

Steps

  1. Heat the oven to 350 F and grease a 9-by-5-inch loaf pan.
  2. Mix the brown sugar, cinnamon, and pecans in a small bowl.
  3. Whisk the flour, baking powder, and salt in a large bowl.
  4. Whisk the cane sugar, milk, egg, applesauce, oil, and vanilla in another bowl, then stir in the apple.
  5. Fold the wet mixture into the dry mixture, pour half into the pan, and sprinkle with half the cinnamon mixture.
  6. Add the remaining batter and cinnamon mixture, then swirl gently with a knife.
  7. Bake for 50 minutes, until firm and the center reaches 160 F.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

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