Dinner for 4

Apple Glazed Pork Chops

Name: Apple Glazed Pork Chops
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 rib thick-cut bone-in pork chops; grill seasoning for chops (optional); 1/2 cup apple cider; 2 tbsp cider vinegar; 1 tbsp worcestershire sauce

Thick pork chops bake under a tangy apple cider glaze until browned and safely cooked.

$1.19per serving $

45 minstart to table

4servings

American Dairy-free High-protein Budget Family Dinners Grill Fall

Ingredients

4 rib thick-cut bone-in pork chops
grill seasoning for chops (optional)
1/2 cup apple cider
2 tbsp cider vinegar
1 tbsp worcestershire sauce

Steps

Heat the oven to 400 F and lightly oil a 9-by-13-inch baking dish.
Season the pork chops with salt, pepper, and grill seasoning if using.
Whisk the apple cider, cider vinegar, and Worcestershire sauce in a small bowl.
Place the chops in the dish and pour the cider mixture over them.
Bake uncovered for 25 to 30 minutes, brushing the chops with pan juices halfway through, until they reach 145 F.
Rest the chops for 5 minutes before serving.

Main ingredient on sale this week? See what to make with pork chops on sale.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.