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Dinner for 2

Buffalo Chicken Salad

Cooked chicken is mixed with mayonnaise, hot sauce, onion, celery, and carrot, then spooned into crisp romaine leaves.

Typical price

$33.51for 4 servings

$8.38 per serving$33.51 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Buffalo Chicken Salad

AmericanGluten-freeLow-carbHigh-proteinLunchesDinnersNo-cookGame dayBack to schoolSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, boneless$3.49/lb typical0.4 lb$1.42Typical price
Red onions$1.49/lb typicala little$0.06Typical price
Celery$2.29 each typicala little$0.05Typical price
Carrots$1.09/lb typicala little$0.09Typical price
Romaine and salad greens$2.49 each typical6$14.94Typical price
Blue cheese, brie, queso fresco, paneer$0.80/oz typical0.25 oz$0.20Typical price
Total for the servings shown$16.75

Pantry staples you likely have

Mustard, mayo, ketchupHot sauce

Not included in the cost.

Ingredients

  • 6 1/2 oz cooked chicken breast or canned
  • 1/4 cup red onion (optional)
  • 1/2 stalk celery (optional)
  • 1 baby carrot
  • 1/4 cup mayo
  • 1/4 cup frank’s hot sauce (optional)
  • 6 baby romaine lettuce leaves
  • light blue cheese dressing (optional)

Steps

  1. Shred the cooked chicken into a medium bowl.
  2. Stir in the mayonnaise and hot sauce until evenly coated.
  3. Mix in the red onion, celery, and carrot.
  4. Check that the thickest part of the poultry reaches 165 F before serving.
  5. Spoon the chicken mixture into the romaine leaves and add blue cheese dressing if desired.

Swaps

  • Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Red onions for Onionsabout $0.20/lb less at typical prices

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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