Breakfast for 10

Cheddar Beer Bread

Name: Cheddar Beer Bread
Total time: 67 min
Yield: 10 servings
Cuisine: British and Irish
Ingredients: 3 cups all-purpose flour; 1 tbsp baking powder; 1 tsp salt; 3 tbsp sugar; 1 1/4 cups shredded cheddar cheese; 12 oz guinness beer; 4 slices bacon; 2 tbsp butter

Beer, cheddar, and bacon create a savory quick bread that bakes in a loaf pan until browned and firm.

Typical price

$3.06for 4 servings

$0.77 per serving$3.06 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: primaverakitchen.com

67 minstart to table
Mediumdifficulty
10servings as written
$typical cost tier

British and Irish Budget Breakfasts

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Cheddar and shredded cheese$0.30/oz typical	5 oz	$1.50Typical price
Bacon$6.49 each typical	0.25	$1.30Typical price
Butter$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$7.65

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarWine, beer and spirits

Not included in the cost.

Ingredients

3 cups all-purpose flour
1 tbsp baking powder
1 tsp salt
3 tbsp sugar
1 1/4 cups shredded cheddar cheese
12 oz guinness beer
4 slices bacon
2 tbsp butter

Steps

Cook the bacon in a skillet over medium heat for 8 minutes, until firm, then chop it.
Heat the oven to 375°F and grease a 9-by-5-inch loaf pan with the butter.
Stir the flour, baking powder, salt, sugar, cheddar, and bacon together in a large bowl.
Pour in the beer and stir just until a thick batter forms.
Spread the batter in the loaf pan and bake for 45 minutes, until browned and firm in the center.
Cool the bread in the pan for 6 minutes before slicing.

Swaps

Cheddar and shredded cheese for Mozzarellaabout the same price
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with bacon on sale.