Appetizer for 3
Cinnamon Praline Nuts
Pecans and walnuts bake in a creamy cinnamon, orange, and nutmeg coating until crisp and caramelized.
Typical price
$13.42for 4 servings
$3.36 per serving$13.42 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 3servings as written
- $$typical cost tier
SouthernVegetarianGluten-freeAppetizersSnacksBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Heavy cream$0.22/oz typical | 2.75 oz | $0.61Typical price |
| Oranges$1.49/lb typical | a little | $0.01Typical price |
| Nuts and seeds$0.70/oz typical | 14 oz | $9.45Typical price |
| Total for the servings shown | $10.07 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1/2 cup packed brown sugar
- 1/3 cup heavy whipping cream
- 1 tsp ground cinnamon
- 1/2 tsp grated orange zest
- 1/4 tsp ground nutmeg
- 2 cups pecan halves
- 1 cup walnut halves
Steps
- Heat the oven to 325 F and line a baking sheet with parchment.
- Stir brown sugar, cream, cinnamon, orange zest, and nutmeg in a small saucepan over medium heat for 3 minutes.
- Add the pecans and walnuts, then stir until every nut is coated.
- Spread the nuts on the baking sheet and bake for 15 minutes, stirring once halfway through.
- Cool the nuts on the baking sheet for 10 minutes before serving.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
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