Dinner for 4

Ground Beef Taco Salad

Name: Ground Beef Taco Salad
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 whole scallion; 1 clove garlic; 1/2 cup sour cream; 1/4 cup buttermilk; 1/4 cup fresh cilantro leaves; 1 tsp ground cumin; 1/2 tsp chipotle chile powder; 2 tsp vegetable or canola oil; 2 whole scallions; 2 cloves garlic; as needed kosher salt and ground black pepper (optional); 1 lb ground beef; 2 heaping tbs taco seasoning; 3 tbsp tomato sauce; 1 tbsp worcestershire sauce; 1 whole lime; 2 heads romaine lettuce; 1 cup cherry tomatoes; 1 cup black beans; 1 cup monterey jack cheese; 2 whole corn cobs; 2 whole avocados; to taste pico de gallo (optional); to taste tortilla strips or crushed tortilla chips (optional)

Spiced beef, beans, corn, tomatoes, avocado, and cheese fill romaine lettuce with a creamy cumin dressing.

$4.79per serving $$$

30 minstart to table

4servings

Mexican High-protein Side dishes Lunches Dinners Summer

Ingredients

1 whole scallion
1 clove garlic
1/2 cup sour cream
1/4 cup buttermilk
1/4 cup fresh cilantro leaves
1 tsp ground cumin
1/2 tsp chipotle chile powder
2 tsp vegetable or canola oil
2 whole scallions
2 cloves garlic
as needed kosher salt and ground black pepper (optional)
1 lb ground beef
2 heaping tbs taco seasoning
3 tbsp tomato sauce
1 tbsp worcestershire sauce
1 whole lime
2 heads romaine lettuce
1 cup cherry tomatoes
1 cup black beans
1 cup monterey jack cheese
2 whole corn cobs
2 whole avocados
to taste pico de gallo (optional)
to taste tortilla strips or crushed tortilla chips (optional)

Steps

Mix the sour cream, buttermilk, cilantro, cumin, chipotle powder, one scallion, and one minced garlic clove in a small bowl.
Heat the oil in a large skillet over medium heat, then cook the beef, remaining scallions, and garlic for 8 to 10 minutes until the beef reaches 160 F.
Stir the taco seasoning, tomato sauce, and Worcestershire sauce into the beef, then simmer for 2 minutes.
Cook the corn in the skillet over medium heat for 6 to 8 minutes, turning it often, then cut off the kernels.
Toss the romaine, tomatoes, black beans, corn, Monterey Jack, and lime juice in a large bowl.
Top with the beef, avocado, dressing, and optional pico de gallo or tortilla strips.

Main ingredient on sale this week? See what to make with ground beef on sale.