Dinner for 1
Hasselback Zucchini Pizzas
A sliced zucchini is filled with mozzarella and pepperoni, then baked until tender, melted, and lightly spicy.
$7.78for 4 servings
$1.95 per serving$7.78 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: peasandcrayons.com
- 25 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
AmericanLow-carbBudgetAppetizersDinnersSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Zucchini and summer squash$1.79/lb typical | 0.5 lb | $0.90Typical price |
| Pepperoni and salami$0.65/oz typical | 1.25 oz | $0.85Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $1.95 | |
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 zucchini squash
- 13 slices pepperoni
- 1/5 tsp crushed red pepper flakes
- parsley to garnish (optional)
Steps
- Heat the oven to 400 F.
- Slice the zucchini crosswise every 1/4 inch, stopping before cutting through the bottom.
- Tuck the mozzarella and pepperoni slices into the cuts.
- Place the zucchini on a small baking sheet and sprinkle with crushed red pepper flakes.
- Bake for 18 to 20 minutes until the zucchini is tender and the cheese is melted.
- Garnish with parsley if desired.
Swaps
- Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
Main ingredient on sale this week? See what to make with pepperoni and salami on sale.
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