Breakfast for 6
Pineapple Baked Oatmeal
Rolled oats, banana, coconut, and pineapple bake with warm spices, almond milk, maple syrup, vanilla, and coconut rum.
$2.37for 4 servings
$0.59 per serving$2.37 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: ohsheglows.com
- 70 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfastsFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Oats$0.10/oz typical | 4.5 oz | $0.45Typical price |
| Shredded coconut$0.30/oz typical | 1.75 oz | $0.51Typical price |
| Almond, soy or oat milk$0.05/oz typical | 21 oz | $1.06Typical price |
| Bananas$0.62/lb typical | 0.35 lb | $0.22Typical price |
| Pineapple and mango$3.49 each typical | 0.25 | $0.60Typical price |
| Canned fruit$0.12/oz typical | 6 oz | $0.72Typical price |
| Total for the servings shown | $3.56 | |
Pantry staples you likely have
FlourBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperHoney or maple syrupCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 1 1/2 cups rolled oats
- 1/2 cup oat flour
- 1/2 cup shredded unsweetened coconut
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp fine grain sea salt
- 2 1/2 cups almond milk
- 3 1/2 tbsp pure maple syrup (optional)
- 2 tbsp coconut rum (optional)
- 2 tsp pure vanilla extract
- 1 large banana
- 1/2 cup chopped fresh pineapple
- 6 fresh pineapple rings
Steps
- Heat the oven to 350 F and lightly oil a 9-by-13-inch baking dish.
- Stir the oats, oat flour, coconut, baking powder, cinnamon, ginger, and salt in a large bowl.
- Mash the banana in a second bowl, then whisk in the almond milk, maple syrup, coconut rum, and vanilla.
- Pour the wet mixture into the dry mixture and stir in the chopped pineapple.
- Spread the batter in the baking dish and arrange the pineapple rings on top.
- Bake for 45 minutes, until the center is firm and the edges are lightly browned.
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Kid-friendly American breakfasts 543Dairy-free American breakfasts 285Dairy-free breakfasts 353





