Dinner for 6
Pork Yakisoba
Pork, vegetables, and noodles stir-fry in a savory ketchup, soy, oyster, and Worcestershire sauce.
$6.02for 4 servings
$1.51 per serving$6.02 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: foodiecrush.com
- 25 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
JapaneseDairy-freeBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Ramen and Asian noodles$0.18/oz typical | 16 oz | $2.88Typical price |
| Fresh ginger$0.40/oz typical | 1 oz | $0.40Typical price |
| Pork chops$2.99/lb typical | 0.5 lb | $1.50Typical price |
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Carrots$1.09/lb typical | a little | $0.11Typical price |
| Mushrooms$0.40/oz typical | 1.25 oz | $0.50Typical price |
| Cabbage$0.79/lb typical | 0.5 lb | $0.40Typical price |
| Green onions$1.19 each typical | 0.25 | $0.42Typical price |
| Fresh peas and snap peas$3.49/lb typical | 0.25 lb | $0.87Typical price |
| Total for the servings shown | $9.04 | |
Pantry staples you likely have
Mustard, mayo, ketchupSoy sauceAsian sauces and pastesSalt and pepperOlive and cooking oil
Not included in the cost.
Ingredients
- 4 tbsp ketchup
- 3 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp worcestershire sauce
- 1/2 tsp kosher salt
- 1 lb yakisoba noodles
- 1/4 cup vegetable or canola oil
- 1 inch ginger root
- 1/2 lb boneless pork chops
- 1 yellow onion
- 1/2 large carrot
- 1/2 cup shiitake mushrooms
- 1/4 head cabbage
- 2 1/2 green onions
- 1 cup bean sprouts
Steps
- Whisk the ketchup, soy sauce, oyster sauce, Worcestershire sauce, and salt in a small bowl.
- Cook the yakisoba noodles according to the package directions, drain them, and set them aside.
- Heat the oil in a large wok or skillet over medium-high heat and cook the ginger, pork, and onion for 5 minutes.
- Add the carrot, mushrooms, and cabbage, then stir-fry for 5 minutes until the pork reaches 160 F.
- Cook pork until it reaches 145 F inside, then rest it 3 minutes.
- Add the noodles, sauce, green onions, and bean sprouts, then toss for 3 minutes until hot.
Swaps
- Pork chops for Chicken breast, bonelessabout $0.50/lb more at typical prices
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
Main ingredient on sale this week? See what to make with pork chops on sale.
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