Dinner for 2

Spicy Maple Glazed Salmon

Name: Spicy Maple Glazed Salmon
Total time: 23 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 oz wild salmon filets; 1 tbsp pure maple syrup; 1 tbsp reduced sodium soy sauce; 1 tsp dijon mustard; 1 tsp chili powder; 1/4 tsp cayenne pepper; 1 clove garlic

Two salmon fillets roast with a sweet, spicy maple glaze made from soy sauce, mustard, garlic, and chili.

$1.28per serving $

23 minstart to table

2servings

American Dairy-free High-protein Budget Dinners Fall

Ingredients

4 oz wild salmon filets
1 tbsp pure maple syrup
1 tbsp reduced sodium soy sauce
1 tsp dijon mustard
1 tsp chili powder
1/4 tsp cayenne pepper
1 clove garlic

Steps

Heat the oven to 425 F.
Mix the maple syrup, soy sauce, Dijon mustard, chili powder, cayenne, and garlic in a small bowl.
Place the salmon fillets in a lightly oiled small baking dish.
Brush the glaze over the salmon.
Bake for 10 to 13 minutes, until the fish reaches 145 F and flakes easily.

Main ingredient on sale this week? See what to make with salmon fillets on sale.