Salefork

Appetizer for 24

Stuffed Cream Cheese Dates

Medjool dates hold a honeyed cream cheese filling and crushed nuts before baking until warm and lightly softened.

$0.40per serving $
25 minstart to table
24servings

Middle EasternVegetarianGluten-freeKid-friendlyBudgetAppetizersSnacksBack to school

Ingredients

  • 4 oz / 1/2 cup cream cheese
  • 2 tbsp honey
  • 17 medjool dates
  • 4 tbsp crushed nuts

Steps

  1. Heat the oven to 375 F and line a baking sheet.
  2. Mix the cream cheese and honey until smooth.
  3. Cut a slit in each date and remove the pits.
  4. Fill each date with the cream cheese mixture and top with crushed nuts.
  5. Bake the dates for 10 minutes, then cool them for 5 minutes.

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