Dessert for 2

Apple Brandy

Name: Apple Brandy
Total time: 35 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 cups sugar; 2 cups water; 4 lb apples; 1 L brandy; 3 whole cloves; 1 cinnamon stick; additional whole cloves and cinnamon sticks

Apples simmer with spiced sugar water before cooling and combining with brandy for a warm fruit-infused drink.

$3.58per serving $$$

35 minstart to table

2servings

American Vegetarian Vegan Dairy-free Desserts Fall

Ingredients

4 cups sugar
2 cups water
4 lb apples
1 L brandy
3 whole cloves
1 cinnamon stick
additional whole cloves and cinnamon sticks

Steps

Peel, core, and slice the apples.
Boil the sugar and water in a large saucepan over medium heat for 5 minutes.
Add the apples, cloves, and cinnamon stick, then simmer over medium-low heat for 15 minutes.
Remove the saucepan from the heat and cool the mixture for 5 minutes.
Stir in the brandy and chill or serve warm with additional cloves and cinnamon sticks.