Ingredients
- 10 slices white bread
- 1 can apple pie filling
- 1/3 cup melted butter
- 1/2 cup granulated sugar
- 1 tsp cinnamon
Steps
- Heat the oven to 375 F and grease a baking sheet with some melted butter.
- Flatten the bread slices, place apple pie filling along one edge, and roll each slice tightly.
- Brush the roll-ups with melted butter, then coat them with sugar and cinnamon.
- Bake on the baking sheet for 15 minutes, turning once, until golden.
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