Salefork

Dessert for 16

Apple Snacking Cake

Applesauce, chopped apples, and warm spices make this tender cake, which is finished with salted brown butter cream cheese frosting.

Typical price

$1.32for 4 servings

$0.33 per serving$1.32 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Apple Snacking Cake

AmericanVegetarianKid-friendlyBudgetDessertsBack to schoolFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical4 oz$1.60Typical price
Canned fruit$0.12/oz typical7 oz$0.84Typical price
Eggs$0.30 each typical2$0.60Typical price
Fresh ginger$0.40/oz typicala little$0.02Typical price
Apples$1.79/lb typical0.55 lb$1.01Typical price
Cream cheese$0.30/oz typical4 oz$1.20Typical price
Total for the servings shown$5.26

Pantry staples you likely have

Honey or maple syrupCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 4 tbsp salted butter
  • 1 cup unsweetened applesauce
  • 2 large eggs
  • 1/2 cup pure maple syrup
  • 2 tsp vanilla extract
  • 1 3/4 cups all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 1/2 tsp cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp allspice
  • 1/4 tsp nutmeg
  • 1/4 tsp kosher salt
  • 2 cups chopped honeycrisp apple
  • 4 tbsp salted butter
  • 4 oz cream cheese
  • 1 1/2 cups powdered sugar
  • 1/2 tsp vanilla extract
  • 1 pinch kosher salt
  • cinnamon
  • flaky sea salt

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking pan.
  2. Melt 4 tablespoons of butter in a small saucepan over medium heat until golden and fragrant, then cool it slightly.
  3. Whisk the browned butter, applesauce, eggs, maple syrup, and 2 teaspoons vanilla in a large bowl.
  4. Stir in the flour, baking powder, baking soda, cinnamon, ginger, allspice, nutmeg, and kosher salt, then fold in the apples.
  5. Spread the batter in the pan and bake for 30 to 35 minutes, until a toothpick comes out clean, then cool completely.
  6. Brown the remaining butter in the saucepan, cool it, then beat it with cream cheese, powdered sugar, vanilla, and salt before spreading it over the cake.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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