Build my plan

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dinner for 4

Apricot Pork Skewers

$10.50for 440 minServes 4

Pork tenderloin pieces grill on skewers with a sweet apricot glaze, soy sauce, garlic, ginger, and hot peppers.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pork roast, shoulder or loin$2.49/lb typical2 lb$4.98Typical price
Jelly or jam$0.16/oz typical11 oz$1.76Typical price
Garlic$0.75 each typical0.5$0.38Typical price
Onions$1.29/lb typical0.2 lb$0.26Typical price
Poblano and other fresh chiles$0.60 each typical3$1.80Typical price
Fresh ginger$0.40/oz typical0.25 oz$0.10Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Total for the servings shown$10.50

Pantry staples you likely have

Salt and pepperOlive and cooking oilSoy sauceDried herbs, spices and seasoning blendsHoney or maple syrup

Not included in the cost.

Swaps

  • Swap Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
  • Swap Onions for Red onionsabout $0.20/lb more at typical prices
  • 40 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanDairy-freeBudgetFamilyDinnersGrillSummer grillingSummer

Typical price

$2.62 per serving$10.50 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb pork tenderloin
  • kosher salt and ground black pepper (optional)
  • 1/4 cup olive oil
  • 1 cup apricot preserves
  • 3 tbsp soy sauce
  • 3 cloves garlic
  • 1 tsp crushed red pepper flakes
  • 1 tbsp olive oil
  • 1/2 yellow onion
  • 3 habanero peppers
  • 2 cloves garlic
  • 1 tbsp honey
  • 1 tbsp ginger
  • 1 tbsp lime juice
  • optional garnishes: lime or lemon wedges

Steps

  1. Cut the pork tenderloin into 1-inch pieces and season with salt and pepper.
  2. Whisk the apricot preserves, soy sauce, crushed garlic, crushed red pepper, honey, ginger, lime juice, and 1 tablespoon olive oil.
  3. Toss the pork with 1/4 cup olive oil and half the glaze, then marinate for 10 minutes.
  4. Thread the pork, onion pieces, and habanero pieces onto skewers.
  5. Heat a grill to medium-high, about 400 F, and oil the grates.
  6. Grill the skewers for 12 to 15 minutes, turning often and brushing with the remaining glaze, until the pork reaches 145 F.

Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Dairy-free American Grill dinners 121Dairy-free Grill dinners 218American Grill dinners 188Grill dinners 339