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Side dishe for 4

Bacon Walnut Brussels Sprouts

Brussels sprouts cook with crisp bacon and walnuts before being finished with melted honey.

$1.45per serving $
20 minstart to table
4servings

AmericanDairy-freeGluten-freeBudgetSide dishes

Ingredients

  • 22 1/2 sized brussels sprouts washed
  • 4 slices bacon chopped small
  • 1/3 cup walnuts
  • 2 tbsp melted honey

Steps

  1. Trim and halve the Brussels sprouts.
  2. Cook the bacon in a large skillet over medium heat for 5 minutes, until crisp.
  3. Add the Brussels sprouts to the skillet and cook for 8 minutes, stirring often.
  4. Add the walnuts and cook for 3 minutes, until lightly toasted.
  5. Drizzle in the melted honey and stir for 1 minute before serving.

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