Appetizer for 8
Bacon Wrapped Water Chestnuts
Water chestnuts are wrapped in bacon, covered with a sweet ketchup sauce, and baked until the bacon is crisp.
Typical price
$6.52for 4 servings
$1.63 per serving$6.52 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: gonnawantseconds.com
- 75 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanDairy-freeBudgetAppetizersSnacksBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Bacon$6.49 each typical | 1.25 | $8.65Typical price |
| Total for the servings shown | $13.04 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarAsian sauces and pastesMustard, mayo, ketchup
Not included in the cost.
Ingredients
- 1 cup brown sugar
- 2 tbsp worcestershire sauce
- 2 cups ketchup
- 1 lb bacon
- 2 cans (8 oz) waterchestnuts
Steps
- Heat the oven to 375 F.
- Wrap each water chestnut with a piece of bacon and place the bundles seam-side down in a 9-by-13-inch baking dish.
- Stir the brown sugar, Worcestershire sauce, and ketchup together in a bowl.
- Pour the sauce evenly over the wrapped water chestnuts.
- Bake for 35 to 40 minutes, until the bacon reaches 165 F and the sauce thickens.
- Rest the bundles for 5 minutes before serving.
Main ingredient on sale this week? See what to make with bacon on sale.
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