Appetizer for 2
Baked Tempeh
Tempeh is marinated in tamari, vinegar, honey, and sesame oil, then baked until browned and tender.
$6.67for 4 servings
$1.67 per serving$6.67 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 55 minstart to table
- Mediumdifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianDairy-freeBudgetAppetizersSnacksBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tofu$0.17/oz typical | 8 oz | $1.36Typical price |
| Green onions$1.19 each typical | 0.25 | $0.30Typical price |
| Total for the servings shown | $3.33 | |
Pantry staples you likely have
Asian sauces and pastesVinegarHoney or maple syrupSalt and pepper
Not included in the cost.
Ingredients
- 8 oz fresh tempeh
- 4 tbsp tamari
- 1 tbsp rice vinegar
- 2 tbsp honey
- 1 tbsp sesame oil
- sliced spring onions (optional)
- freshly ground black pepper
Steps
- Cut the tempeh into bite-size pieces and place them in a shallow dish.
- Whisk tamari, rice vinegar, honey, sesame oil, and black pepper, then pour over the tempeh.
- Marinate the tempeh for 20 minutes, turning it once.
- Heat the oven to 400 F and arrange the tempeh in a single layer on a lightly oiled baking sheet.
- Bake for 25 minutes, turning halfway, until browned and heated through.
- Brush with any remaining marinade and bake for 5 more minutes.
Main ingredient on sale this week? See what to make with tofu on sale.
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