Dinner for 4
Black Bean Soup (4 servings)
$8.33for 430 minServes 4
Black beans, vegetables, broth, and spices simmer together, then finish with lime juice and sour cream.

Photo: onceuponachef.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Onions$1.29/lb typical | 0.8 lb | $1.03Typical price | |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price | |
| Carrots$1.09/lb typical | 0.3 lb | $0.34Typical price | |
| Canned beans$0.09/oz typical | 30 oz | $2.70Typical price | |
| Broth or stock$0.07/oz typical | 25 oz | $1.74Typical price | |
| Cornmeal, grits, polenta$0.08/oz typical | 1 oz | $0.08Typical price | |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.03Typical price | |
| Sour cream or plain yogurt$0.14/oz typical | 2.75 oz | $0.40Typical price | |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.5 | $0.74Typical price | |
| Lemons and limes$0.60 each typical | 0.75 | $0.40Typical price | |
| Total for the servings shown | $8.33 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Swaps
- Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Swap Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices
- 30 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
MexicanBudgetFamilyLunchesDinnersCold-weather comfortWinter
$2.08 per serving$8.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp extra virgin olive oil
- 2 yellow onions
- 4 cloves garlic
- 2 carrots
- 2 cans (15 oz) black beans
- 3 cups chicken broth
- 3 tbsp cornmeal
- 3/4 tsp oregano
- 1 tsp ground coriander
- 1 3/4 tsp ground cumin
- 1/8 tsp cayenne pepper
- scant 1/2 teaspoon salt
- 2 tbsp fresh lime juice
- 1/3 cup sour cream
- 1 handful chopped fresh cilantro
Steps
- Heat the olive oil in a large pot over medium heat.
- Cook the chopped onions and carrots for 5 minutes, then add the garlic and cook for 1 minute.
- Stir in the beans, chicken broth, cornmeal, oregano, coriander, cumin, cayenne, and salt.
- Bring the soup to a boil, then simmer uncovered for 15 minutes, stirring occasionally.
- Mash some beans against the pot to thicken the soup, then stir in the lime juice.
- Top each bowl with sour cream and cilantro.
Main ingredient on sale this week? See what to make with canned beans on sale.
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