Dinner for 4
Butter Roasted Salmon
Skin-on salmon roasts in seasoned butter with garlic, dill, and parsley until tender and flaky.
$16.18for 4 servings
$4.04 per serving$16.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cookingclassy.com
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $$$typical cost tier
AmericanGluten-freeLow-carbFamilyDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 2 oz | $0.80Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Salmon fillets$9.99/lb typical | 1.5 lb | $14.98Typical price |
| Garlic$0.75 each typical | a little | $0.03Typical price |
| Lemons and limes$0.60 each typical | 0.25 | $0.15Typical price |
| Total for the servings shown | $16.18 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 1/4 cup unsalted butter
- 3 tbsp minced fresh dill
- 4 skin-on salmon fillets
- salt and freshly ground black pepper
- 1 tsp minced garlic
- 1 tbsp minced fresh parsley
- lemon wedges or lemon zest (optional)
Steps
- Heat the oven to 425 F.
- Melt the butter and stir in the dill, garlic, and parsley.
- Season the salmon with salt and black pepper, then place it skin-side down in a small baking dish.
- Pour the seasoned butter over the salmon.
- Roast for 12 to 15 minutes, until the fish reaches 145 F and flakes easily.
Swaps
- Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with salmon fillets on sale.
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