Side dishe for 4
Buttered Cabbage
Cabbage and onion slowly cook in butter with caraway seeds until soft, sweet, and lightly browned.
$0.72per serving $
45 minstart to table
4servings
British and IrishVegetarianGluten-freeLow-carbBudgetSide dishes

Ingredients
- 1 head cabbage
- 4 tbsp butter
- 1 onion
- salt and pepper to taste (optional)
- 1/2 tsp caraway seeds (optional)
Steps
- Melt the butter in a large covered skillet over medium heat.
- Add the sliced onion and cabbage, season with salt and pepper, and sprinkle in the caraway seeds.
- Cover and cook for 15 minutes, stirring several times.
- Uncover the skillet and cook for 15 to 20 minutes, stirring often, until the cabbage is tender and lightly browned.
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Vegetarian British and Irish side dishes 31Low-carb side dishes 517British and Irish side dishes 40



