Dinner for 4
Chicken Adobo
$14.96for 445 minServes 4
Chicken pieces simmer in coconut vinegar, soy sauce, garlic, bay leaf, and pepper until tender and fully cooked.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken breast, boneless$3.49/lb typical | 3.5 lb | $12.21Typical price |
 | Shredded coconut$0.30/oz typical | 1 oz | $0.30Typical price |
 | Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $14.96 | ||
Pantry staples you likely have
Soy sauceDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Swaps
- Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
Hawaiian and PacificDairy-freeLow-carbHigh-proteinFamilyDinners
$3.74 per serving$14.96 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 7 chicken pieces
- 1/3 cup vinegar made from coconut juice
- 1/4 cup soy sauce
- 4 cloves garlic
- 1 1/2 bay leaves
- 1/2 tsp freshly cracked black peppercorns
Steps
- Place the chicken, vinegar, soy sauce, garlic, bay leaves, peppercorns, and 1 cup water in a 12-inch skillet.
- Bring the mixture to a boil over medium-high heat, then reduce the heat and simmer uncovered for 25 minutes.
- Turn the chicken pieces and simmer for 10 more minutes.
- Cook until the thickest chicken piece reaches 165 F, then simmer uncovered for 5 minutes to thicken the sauce.
- Remove the bay leaves and spoon the sauce over the chicken.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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Dairy-free Hawaiian and Pacific dinners 53High-protein Hawaiian and Pacific dinners 23Hawaiian and Pacific dinners 57