Dessert for 10
Chocolate Chip Cookie Pie
A pastry crust holds chocolate chip cookie dough, hazelnut spread, and dulce de leche before baking into a rich dessert pie.
Typical price
$4.55for 4 servings
$1.14 per serving$4.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: carlsbadcravings.com
- 90 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 8.5 oz | $3.83Typical price |
| Pie crust, puff pastry, wonton wrappers$3.49 each typical | 1 | $3.49Typical price |
| Evaporated or condensed milk$0.14/oz typical | 6.75 oz | $0.95Typical price |
| Total for the servings shown | $11.36 | |
Pantry staples you likely have
Sugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSalt and pepper
Not included in the cost.
Ingredients
- 1/2 cup butter
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 large egg
- 1 1/4 tsp vanilla
- 1 1/2 cups all-purpose flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/4 cup semi-sweet chocolate chips
- 1/4 cup milk chocolate chips
- 1 pastry for a single crust pie
- 3/4 cup chocolate hazelnut spread
- 3/4 cup dulce de leche
- sea salt flakes
- ice cream
- hot fudge sauce
- caramel sauce
Steps
- Heat the oven to 350 F and fit the pastry crust into a nine-inch pie plate.
- Beat the butter, granulated sugar, and brown sugar until smooth, then mix in the egg and vanilla.
- Stir in the flour, salt, baking soda, and chocolate chips until a soft dough forms.
- Spread the hazelnut spread and dulce de leche over the crust, then cover them with the cookie dough.
- Bake the pie for 45 minutes, until the top is golden and the center is set.
- Cool the pie for 30 minutes, then cut it and add sea salt flakes if desired.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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