What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pasta$0.10/oz typical | 10 oz | $1.00Typical price | |
| Peanut butter$0.14/oz typical | 3 oz | $0.42Typical price | |
| Cucumbers$0.89 each typical | 1 | $0.89Typical price | |
| Carrots$1.09/lb typical | 0.4 lb | $0.44Typical price | |
| Green onions$1.19 each typical | 1 | $1.19Typical price | |
| Total for the servings shown | $4.46 | ||
Pantry staples you likely have
Soy sauceHoney or maple syrup
Not included in the cost.
Swaps
- Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Swap Pasta for Egg noodlesabout $0.04/oz more at typical prices
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanBudgetDairy-freeFamilyVegetarianLunchesMeal prepSummer
Typical price
$1.12 per serving$4.46 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 10 oz Pasta
- 3 oz Peanut butter
- 1 Cucumbers
- 0.5 lb Carrots
- 1 Green onions
Steps
- Cook the pasta and rinse under cold water.
- Whisk the peanut butter, soy sauce, honey and 3 tablespoons warm water.
- Toss with the noodles and sliced cucumber, carrots and green onion.
Main ingredient on sale this week? See what to make with pasta on sale.
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Collections with this recipe
Vegetarian American 30-minute lunches 404Dairy-free American 30-minute lunches 338