Dessert for 9
Cranberry Sauce Coffee Cake
$2.49for 445 minServes 9
This tender coffee cake layers leftover cranberry sauce between cinnamon crumbs and bakes in a square pan until golden.
Photo: peasandcrayons.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Eggs, 1$0.30 each typical | 1 | $0.30Typical price |
 | Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price |
 | Milk, 1 oz$0.04/oz typical | 1 oz | $0.04Typical price |
 | Cranberry sauce, 9 oz$0.12/oz typical | 9 oz | $1.08Typical price |
 | Butter, 1.5 oz$0.40/oz typical | 1.5 oz | $0.60Typical price |
 | Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $5.60 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap milk for almondabout $0.01/oz more at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilCornstarch, vanilla, yeast, cocoaFlourSugar and brown sugarBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 45 minstart to table
- Mediumdifficulty
- 9servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsThanksgiving on a budgetFallSummer
$0.62 per serving$2.49 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 large egg
- 1/2 cup avocado oil
- 1/2 cup sour cream
- 2 tbsp milk
- 1/2 tbsp vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 cup granulated sugar
- 1/2 tbsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1 cup leftover cranberry sauce
- 3/4 cup plus 2 tbsp all purpose flour
- 1/4 cup brown sugar
- 2 tbsp granulated sugar
- 1/8 tsp salt
- 3 tbsp butter
- 2 tsp cinnamon
- lemon zest or orange zest
- extra ground cinnamon
Steps
- Heat the oven to 350 F and grease a 9-inch square pan with cooking oil.
- Whisk the egg, avocado oil, sour cream, milk, and vanilla in a large bowl.
- Stir in 1 1/2 cups flour, granulated sugar, baking powder, cinnamon, and salt until just combined.
- Mix the remaining flour, brown sugar, granulated sugar, salt, butter, cinnamon, and zest into coarse crumbs.
- Spread half the batter in the pan, add the cranberry sauce, cover with the remaining batter, and sprinkle on the crumbs.
- Bake for 28 to 30 minutes, until a toothpick comes out clean, then cool for 5 minutes.
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