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Dinner for 2

Creamy Potato Soup

Diced potatoes, onion, butter, flour, and milk simmer together into a warm, creamy soup finished with simple seasonings.

Typical price

$5.49for 4 servings

$1.37 per serving$5.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetLunchesDinnersBack to schoolCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes$0.99/lb typical0.9 lb$0.87Typical price
Onions$1.29/lb typicala little$0.05Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Milk$0.04/oz typical26 oz$1.02Typical price
Celery$2.29 each typicala little$0.01Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.25$0.37Typical price
Total for the servings shown$2.75

Pantry staples you likely have

Flour

Not included in the cost.

Ingredients

  • 2 potatoes
  • 1 cup water
  • 2 tbsp chopped onion
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 3 cups whole milk
  • 1/2 tsp salt
  • 1/8 tsp celery salt
  • 1 dash pepper
  • paprika and minced fresh parsley

Steps

  1. Peel and dice the potatoes, then boil them with the water in a medium saucepan for 10 minutes.
  2. Melt the butter in a large pot over medium heat and cook the onion for 3 minutes.
  3. Stir in the flour, then slowly whisk in the milk, salt, celery salt, and pepper.
  4. Add the cooked potatoes and simmer the soup over medium-low heat for 8 minutes, stirring often.
  5. Sprinkle the soup with paprika and minced parsley before serving.

Swaps

  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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