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Appetizer for 4

Crispy Potato Mojos

Potato wedges soak in milk, receive a crunchy breading, and fry until crisp and tender in fifteen minutes.

Typical price

$3.78for 4 servings

$0.95 per serving$3.78 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeBudgetAppetizersSnacks

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes$0.99/lb typical1.75 lb$1.73Typical price
Milk$0.04/oz typical8.5 oz$0.34Typical price
Chicken breast, boneless$3.49/lb typical0.45 lb$1.64Typical price
Total for the servings shown$3.78

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 4 potatoes
  • 1 cup milk
  • 1 1/2 cups fried chicken breading mix
  • oil for frying (optional)

Steps

  1. Cut the potatoes into thin wedges and soak them in the milk for 5 minutes.
  2. Heat 1 inch of cooking oil to 350 F in a deep skillet.
  3. Drain the potatoes, coat them thoroughly with the fried chicken breading mix, and shake off the excess.
  4. Fry the wedges in batches for 5 to 7 minutes, turning once, until golden and tender.
  5. Check that the thickest part of the poultry reaches 165 F before serving.
  6. Drain the potato mojos on paper towels and season with salt while hot.

Swaps

  • Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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