Appetizer for 2
Fish Sauce Wings
Crisp fried chicken wings are coated in a sweet fish sauce glaze with garlic and black pepper.
$28.08for 4 servings
$7.02 per serving$28.08 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 2servings as written
- $$$$typical cost tier
ThaiDairy-freeAppetizersSnacksGame day
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chicken wings$3.49/lb typical | 4 lb | $13.96Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
| Total for the servings shown | $14.04 | |
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSalt and pepperBaking powder and sodaCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupSyrups, molasses, powdered sugarAsian sauces and pastesDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1/3 cup cornstarch
- 2 tsp kosher salt
- 1 tsp baking powder
- 4 lb chicken wings
- oil for deep-fat frying
- 3/4 cup water
- 1/2 cup honey
- 1/4 cup packed brown sugar
- 2 1/2 tbsp fish sauce
- 1 tbsp minced garlic
- 1 tsp coarsely ground pepper
- optional: lime wedges
Steps
- Whisk the cornstarch, salt, and baking powder in a large bowl.
- Toss the wings in the coating until evenly covered.
- Heat 2 inches of oil in a deep pot to 350 F.
- Fry the wings in batches for 8 to 10 minutes, until crisp and at least 165 F inside.
- Simmer the water, honey, brown sugar, fish sauce, garlic, and pepper in a skillet for 5 minutes.
- Toss the hot wings in the glaze and serve immediately.
Main ingredient on sale this week? See what to make with chicken wings on sale.
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