What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Shrimp, 2 lb$7.99/lb typical | 2 lb | $15.98Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.05Typical price | |
| Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.30Typical price | |
| Total for the servings shown | $18.26 | ||
Swaps
- Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 6servings as written
- $$typical cost tier
AmericanGluten-freeLow-carbFamilyAppetizersLunchesDinnersSnacksGrillSummer grillingBack to schoolSummer
$3.04 per serving$12.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb large tail-on shrimp
- 3 cloves garlic
- 1/2 cup salted butter
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
- 1/2 tsp garlic powder
- 1/4 tsp sea salt
- 2 tbsp minced fresh flat-leaf parsley (optional)
- 1 lemon cut into wedges (optional)
Steps
- Melt the butter in a small saucepan over low heat for 2 minutes.
- Stir garlic, paprika, cayenne, garlic powder, salt, and parsley into the melted butter.
- Heat the grill to medium-high, about 400 F, for 5 minutes.
- Brush the shrimp with half the garlic butter and grill for 3 minutes per side.
- Brush with the remaining butter and grill until opaque and 145 F, then serve with lemon wedges.
Main ingredient on sale this week? See what to make with shrimp on sale.
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