Dinner for 4
Greek Chicken Avocado Salad
$15.55for 442 minServes 4
Cooked oregano chicken combines with crisp vegetables, feta, olives, and avocado in a lemony dressing.

Photo: cafedelites.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Juice, 2 oz$0.04/oz typical | 2 oz | $0.08Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.05Typical price | |
| Romaine and salad greens, 0.75$2.49 each typical | 0.75 | $1.99Typical price | |
| Cucumbers, 2$0.89 each typical | 2 | $1.78Typical price | |
| Fresh tomatoes, 0.65 lb$1.99/lb typical | 0.65 lb | $1.24Typical price | |
| Bell peppers, 0.2 lb$2.49/lb typical | 0.2 lb | $0.47Typical price | |
| Red onions, 0.5 lb$1.49/lb typical | 0.5 lb | $0.74Typical price | |
| Swiss, 7 oz$0.40/oz typical | 7 oz | $2.80Typical price | |
| Pickles and olives, 2.5 oz$0.18/oz typical | 2.5 oz | $0.45Typical price | |
| Avocados, 1$1.29 each typical | 1 | $1.29Typical price | |
| Total for the servings shown | $15.55 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap red onions for onionsabout $0.20/lb less at typical prices
Pantry staples you likely have
Olive and cooking oilWine, beer and spiritsDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 42 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
GreekFamilySide dishesLunchesDinnersSummer
$3.89 per serving$15.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 skinless boneless chicken breasts
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1 tbsp red wine vinegar
- 2 tsp garlic
- 2 tbsp dried oregano
- 1 tsp salt
- 1 tsp cracked pepper
- 4 cups romaine lettuce leaves
- 2 lebanese cucumbers
- 2 vine ripened tomatoes
- 1/2 green pepper
- 1/2 red onion
- 7 oz feta cheese
- 1/2 cup pitted kalamata olives
- 1 avocado
Steps
- Whisk the olive oil, lemon juice, vinegar, garlic, oregano, salt, and pepper in a bowl.
- Coat the chicken with half the dressing and let it rest for 10 minutes.
- Cook the chicken in a large skillet over medium heat for 6 to 8 minutes per side, until it reaches 165 F.
- Chop the romaine, cucumbers, tomatoes, peppers, onion, feta, olives, avocado, and cooked chicken.
- Toss the chopped ingredients with the remaining dressing and rest the salad for 5 minutes.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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