Salefork

Dinner for 12

Grilled Shrimp

Large shrimp is coated with Cajun garlic butter and grilled until opaque, tender, and lightly charred.

$1.49per serving $
25 minstart to table
12servings

AmericanGluten-freeBudgetFamilyDinnersGrillSummer grillingSummer

Ingredients

  • 1/2 cup unsalted butter
  • 4 cloves garlic
  • 1 tbsp cajun spice
  • 1/2 tsp salt
  • 1 tbsp lemon juice
  • 2 lb large shrimp

Steps

  1. Heat an outdoor grill to 400 F for 10 minutes.
  2. Melt the butter in a small saucepan over medium heat for 2 minutes.
  3. Stir in the garlic, Cajun spice, salt, and lemon juice, then cook for 1 minute.
  4. Brush the shrimp with the garlic butter and rest them for 2 minutes.
  5. Grill the shrimp for 2 to 3 minutes per side, brushing once, until opaque and flaky.

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