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Breakfast for 8

Honey Lime Fruit Salad

$12.08for 415 minServes 8

Strawberries, kiwi, mango, berries, grapes, and pineapple are coated with honey-lime dressing for a fresh breakfast salad.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Berries, 26 oz$0.40/oz typical26 oz$10.40Typical price
Peaches, 1.15 lb$2.49/lb typical1.15 lb$2.80Typical price
Pineapple and mango, 2.5$3.49 each typical2.5$8.94Typical price
Grapes, 0.3 lb$2.49/lb typical0.3 lb$0.78Typical price
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Lemons and limes, 0.25$0.60 each typical0.25$0.20Typical price
Total for the servings shown$24.15

Pantry staples you likely have

Honey or maple syrup

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 8servings as written
  • $$typical cost tier

AmericanVegetarianDairy-freeGluten-freeBreakfastsNo-cookBack to schoolSummer

Typical price

$3.02 per serving$12.08 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb strawberries
  • 3 kiwi fruits
  • 2 mangoes
  • 10 oz blueberries
  • 1 cup green grapes
  • 9 oz pineapple
  • 3 tbsp honey
  • 1 tbsp lime juice
  • 1 tbsp pineapple juice

Steps

  1. Whisk the honey, lime juice, and pineapple juice in a small bowl.
  2. Hull the strawberries, peel the kiwi and mangoes, and cut the fruit into bite-size pieces.
  3. Add the fruit, blueberries, grapes, and pineapple to a large bowl.
  4. Pour the dressing over the fruit and toss gently until coated.
  5. Chill the salad for 5 minutes before serving.

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