Appetizer for 6

Instant Pot Carrots

Name: Instant Pot Carrots
Total time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb baby carrots; 2 tbsp unsalted butter; 2 tbsp brown sugar; 1/2 tsp table salt; ground black pepper to taste (optional)

Baby carrots steam under pressure, then cook briefly with butter and brown sugar for a tender glazed side.

Typical price

$1.42for 4 servings

$0.35 per serving$1.42 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: pressurecookrecipes.com

15 minstart to table
Easydifficulty
6servings as written
$typical cost tier

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What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Carrots$1.09/lb typical	1 lb	$1.09Typical price
Butter$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$2.12

Pantry staples you likely have

Syrups, molasses, powdered sugarSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

1 lb baby carrots
2 tbsp unsalted butter
2 tbsp brown sugar
1/2 tsp table salt
ground black pepper to taste (optional)

Steps

Add the baby carrots, water, and salt to a pressure cooker for 2 minutes.
Cook at high pressure for 3 minutes.
Release pressure naturally for 5 minutes, then vent any remaining pressure.
Drain the carrots and return them to the pot.
Cook with butter, brown sugar, and pepper on Sauté for 5 minutes.

Swaps

Carrots for Sweet potatoesabout $0.20/lb more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices