What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Refried beans$0.10/oz typical | 16 oz | $1.60Typical price | |
| Sour cream or plain yogurt$0.14/oz typical | 8 oz | $1.12Typical price | |
| Salsa$0.14/oz typical | 8 oz | $1.12Typical price | |
| Cheddar and shredded cheese$0.30/oz typical | 4 oz | $1.20Typical price | |
| Tortilla chips$0.22/oz typical | 8 oz | $1.76Typical price | |
| Total for the servings shown | $7.10 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Swaps
- Swap Cheddar and shredded cheese for Mozzarellaabout the same price
- Swap Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- 15 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanBudgetFamilyGluten-freeVegetarianLunchesGame daySummerFall
Typical price
$1.78 per serving$7.10 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 16 oz Refried beans
- 8 oz Sour cream or plain yogurt
- 8 oz Salsa
- 4 oz Cheddar and shredded cheese
- 8 oz Tortilla chips
Steps
- Spread the beans in a dish and sprinkle with spices.
- Layer the sour cream, then salsa, then cheese.
- Chill and serve with chips.
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Vegetarian American 30-minute lunches 404Gluten-free American 30-minute lunches 278Gluten-free American lunches 420Gluten-free 30-minute lunches 416