Side dishe for 6
Marinated Vegetable Salad
Crisp cabbage and vegetables marinate in a sweet, tangy dressing for a refreshing Eastern European salad.
$2.38for 4 servings
$0.59 per serving$2.38 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
Eastern EuropeanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesLunchesNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cabbage$0.79/lb typical | 1.5 lb | $1.19Typical price |
| Bell peppers$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Cucumbers$0.89 each typical | 1 | $0.89Typical price |
| Carrots$1.09/lb typical | 0.15 lb | $0.17Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.39Typical price |
| Total for the servings shown | $3.57 | |
Pantry staples you likely have
VinegarOlive and cooking oilSugar and brown sugar
Not included in the cost.
Ingredients
- 1 small cabbage
- 1 bell pepper or 5 mini peppers
- 1 cucumber
- 1 carrot
- 1 small onion sliced into half rings
- 4 cups water
- 3/4 cup vinegar
- 3/4 cup sunflower oil or vegetable oil
- 2 1/2 tbsp salt
- 3/4 cup sugar
Steps
- Whisk the water, vinegar, oil, sugar, and salt in a large bowl.
- Thinly slice the cabbage, peppers, cucumber, carrot, and onion.
- Add the vegetables to the dressing and toss until evenly coated.
- Cover and chill for 30 minutes before serving.
Swaps
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
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