Dessert for 16
Mince Pie Blondies
$9.73for 465 minServes 16
These rich blondies combine melted butter, white chocolate, brown sugar, eggs, flour, and crumbled mince pies.

Photo: bbcgoodfood.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter$0.40/oz typical | 3.5 oz | $1.41Typical price | |
| Chocolate chips and baking chocolate$0.45/oz typical | 7 oz | $3.17Typical price | |
| Eggs$0.30 each typical | 3 | $0.90Typical price | |
| Ground beef$5.49/lb typical | 6 lb | $32.94Typical price | |
| Total for the servings shown | $38.93 | ||
Pantry staples you likely have
Sugar and brown sugarFlour
Not included in the cost.
Swaps
- Swap Ground beef for Ground turkeyabout $0.50/lb less at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 65 minstart to table
- Mediumdifficulty
- 16servings as written
- $$typical cost tier
British and IrishBudgetDesserts
Typical price
$2.43 per serving$9.73 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 100 g unsalted butter cut into cubes
- 200 g white chocolate chopped
- 200 g light brown soft sugar
- 3 eggs
- 85 g plain flour
- 6 mince pies or 9-12 mini mince pies
Steps
- Heat the oven to 350 F and line an 8-inch square pan with baking paper.
- Melt the butter and white chocolate together in a heatproof bowl over gently simmering water.
- Whisk in the brown sugar, then beat in the eggs one at a time.
- Fold in the flour and crumbled mince pies until no dry flour remains.
- Spread the batter in the pan and bake for 30 minutes, until set in the center.
- Cook ground meat until it reaches 160 F inside.
- Cool the blondies in the pan for 5 minutes before slicing.
Main ingredient on sale this week? See what to make with ground beef on sale.
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