Dessert for 16
Mini Pumpkin Cranberry Muffins
Pumpkin muffins filled with fresh cranberries bake under a buttery brown sugar cinnamon crumble.
$0.91for 4 servings
$0.23 per serving$0.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: peasandcrayons.com
- 34 minstart to table
- Easydifficulty
- 16servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsThanksgiving on a budgetBack to schoolFallSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Canned pumpkin$0.14/oz typical | 4.25 oz | $0.60Typical price |
| Milk$0.04/oz typical | 2.75 oz | $0.11Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Winter squash (butternut, spaghetti)$1.29/lb typical | a little | $0.01Typical price |
| Cranberry sauce$0.12/oz typical | 4.5 oz | $0.54Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Total for the servings shown | $3.65 | |
Pantry staples you likely have
Olive and cooking oilCornstarch, vanilla, yeast, cocoaSugar and brown sugarFlourDried spices (cumin, paprika, chili powder, oregano)Baking powder and sodaSyrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1/2 cup canned pumpkin puree
- 1/3 cup avocado oil
- 1/3 cup milk
- 1 egg
- 1 tsp vanilla
- 1/2 cup sugar
- 1 cup flour
- 1 tsp cinnamon
- 1/4 tsp pumpkin spice
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup fresh cranberries
- 2 tbsp melted butter
- 1/3 cup all-purpose flour
- 1/4 cup brown sugar
- 1/2 tsp cinnamon
- 1/8 tsp salt
Steps
- Heat the oven to 375 F and oil a 24-cup mini muffin pan.
- Whisk the pumpkin, oil, milk, egg, vanilla, and sugar until smooth.
- Stir in the flour, cinnamon, pumpkin spice, baking powder, baking soda, and salt until just combined, then fold in the cranberries.
- Mix the melted butter, flour, brown sugar, cinnamon, and salt into a crumb topping.
- Fill 16 muffin cups with batter and sprinkle the crumb topping over them.
- Bake for 12 to 14 minutes, until the centers are firm and a toothpick comes out clean.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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