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Dinner for 4

Pan Seared Chicken Thighs

Bone-in chicken thighs sear with garlic spices, then simmer briefly in broth until browned and cooked through.

Typical price

$5.24for 4 servings

$1.31 per serving$5.24 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

AmericanDairy-freeLow-carbBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken thighs, bone-in or boneless$2.29/lb typical1.9 lb$4.29Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Broth or stock$0.07/oz typical4.25 oz$0.29Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Total for the servings shown$5.24

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 6 chicken thighs bone-in
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp paprika
  • 1/2 tsp onion powder
  • 1/4 tsp dried oregano
  • salt and black pepper (optional)
  • 2 cloves garlic
  • 1/2 cup chicken broth
  • fresh parsley for garnish chopped (optional)

Steps

  1. Pat the chicken thighs dry and season them with garlic powder, paprika, onion powder, oregano, salt, and pepper.
  2. Heat the olive oil in a 12-inch skillet over medium-high heat.
  3. Place the chicken skin-side down and cook for 7 minutes, then turn and cook for 6 minutes.
  4. Add the garlic and broth, cover the skillet, and simmer for 8 minutes.
  5. Uncover and cook for 2 minutes more until the chicken reaches 165 F.

Swaps

  • Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.

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