Dinner for 4
Peanut Broccoli Noodles
Spaghetti and tender broccoli are tossed with a creamy peanut sauce, carrots, green onions, cilantro, and lime.
$7.56for 4 servings
$1.89 per serving$7.56 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: hummusapien.com
- 30 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
ChineseVegetarianDairy-freeBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Pasta$0.10/oz typical | 8 oz | $0.80Typical price |
| Broccoli$1.99/lb typical | 1 lb | $1.99Typical price |
| Carrots$1.09/lb typical | 0.55 lb | $0.60Typical price |
| Green onions$1.19 each typical | 0.5 | $0.59Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.37Typical price |
| Nuts and seeds$0.70/oz typical | 0.5 oz | $0.30Typical price |
| Peanut butter$0.14/oz typical | 4.5 oz | $0.63Typical price |
| Coconut milk$0.14/oz typical | 2.25 oz | $0.30Typical price |
| Lemons and limes$0.60 each typical | 1 | $0.60Typical price |
| Total for the servings shown | $7.56 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSoy sauceVinegarHoney or maple syrupHot sauce
Not included in the cost.
Ingredients
- 8 oz spaghetti of choice
- 1 tbsp extra virgin olive oil
- 1 lb broccoli florets
- 3 1/2 carrots
- 1/2 cup green onion
- 1/2 cup cilantro
- 3 tbsp roasted peanuts (optional)
- 1/2 cup natural peanut butter
- 1/4 cup unsweetened almond or coconut milk
- 1/4 cup reduced sodium soy sauce
- 2 tbsp apple cider vinegar
- 2 tbsp maple syrup
- 1 lime
- 1 tbsp sriracha
Steps
- Boil the spaghetti in a large pot of salted water until tender, following the package time.
- Add the broccoli and sliced carrots during the last four minutes, then drain the pasta and vegetables.
- Whisk the peanut butter, milk, soy sauce, vinegar, maple syrup, lime juice, and sriracha in a bowl.
- Warm the olive oil in the pot over medium heat, add the sauce, and stir for two minutes.
- Return the pasta and vegetables to the pot, toss until coated, and cook for two minutes.
- Stir in the green onion and cilantro, then top with peanuts before serving.
Swaps
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Pasta for Egg noodlesabout $0.04/oz more at typical prices
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