Dinner for 6
Philly Sloppy Joes
Ground beef, peppers, onions, and cheese simmer in a savory broth before filling toasted hamburger buns.
Typical price
$9.30for 4 servings
$2.33 per serving$9.30 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: carlsbadcravings.com
- 30 minstart to table
- Easydifficulty
- 6servings as written
- $$typical cost tier
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Ground beef$5.49/lb typical | 1 lb | $5.49Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.39Typical price |
| Bell peppers$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Broth or stock$0.07/oz typical | 8.5 oz | $0.60Typical price |
| Cheddar and shredded cheese$0.30/oz typical | 3 oz | $0.90Typical price |
| Buns and rolls$0.45 each typical | 6 | $2.70Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 4.5 oz | $1.80Typical price |
| Total for the servings shown | $13.95 | |
Pantry staples you likely have
Olive and cooking oilCornstarch, vanilla, yeast, cocoaMustard, mayo, ketchupAsian sauces and pastesDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Ingredients
- 1 tbsp olive oil
- 1 lb lean ground beef
- 1 small onion
- 1 green pepper
- 4 cloves garlic
- 1 cup reduced sodium beef broth
- 1 tbsp cornstarch
- 1 1/2 tsp beef bouillon
- 2 tbsp ketchup
- 2 tbsp worcestershire sauce
- 1 tsp dijon mustard
- 1 tsp each dried oregano
- 1/2 tsp each salt
- 1/4 tsp red pepper flakes (optional)
- 3/4 cup freshly shredded sharp cheddar cheese
- 6 brioche hamburger buns
- softened butter or mayo for brushing (optional)
- 6 slices provolone cheese
Steps
- Heat olive oil in a large skillet over medium-high heat.
- Cook the beef for 6 to 8 minutes, breaking it apart, until it reaches 160 F.
- Add onion, green pepper, and garlic, then cook for 4 minutes.
- Whisk broth, cornstarch, bouillon, ketchup, Worcestershire sauce, mustard, oregano, salt, and pepper in a bowl.
- Stir the broth mixture into the skillet and simmer for 5 minutes until thickened.
- Toast the buns in a 375 F oven for 3 minutes, then fill them with the beef and top with both cheeses.
Swaps
- Ground beef for Ground turkeyabout $0.50/lb less at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Cheddar and shredded cheese for Mozzarellaabout the same price
Main ingredient on sale this week? See what to make with ground beef on sale.
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